Found on Jehan Can Cook.
1 loaf Italian Bread (I used a French baguette)
1 1/2 cup grape tomatoes (chopped in quarters)
3/4 cup blueberries
1 tsp olive oil, plus 1/4 cup
3/4 cup feta cheese (crumbled)
1 clove garlic
black pepper to taste
How to make them:
Preheat oven to broil.
Slice bread into 1/2 inch thick slices.
Lightly brush both sides of slices of bread with olive oil.
Place on a baking sheet, bake for 7-10 minutes or until golden brown.
Remove rom oven and rub one side of bread with garlic.
Allow to cool before topping.
Mix tomatoes, blueberries, 1 tsp olive oil, feta cheese and black pepper in a bowl.
Place a spoonful onto each slice and Enjoy!