Recipe from Overtime Cook
Here's what you need:
4 sweet potatoes (peeled and cut into small cubes)
2 tsp kosher salt
1 tsp dried basil leaves
1 tsp dried parsley flakes
1/2 tsp garlic powder
1/4 tsp black pepper
2 TBsp extra virgin olive oil
How to make them:
Preheat oven to 450˚F.
Line a cooke sheet with parchment paper and set aside.
Combine all ingredients in a bowl.
Toss to coat everything evenly.
Spread in a single layer on prepared cookie sheet, place in the oven.
Bake for 30 minutes, turning every 10 minutes.
Remoce from oven and serve hot.
ENJOY!
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