Thursday, May 9, 2013

BEST Brownies I've EVER Made!!

     The other day I was in the mood for something chocolatey, so I searched Pinterest and found this A-MAZ-ING recipe for Milk Chocolate Brownies from the Passionate About Baking blog.


1/2 cup unsalted butter, soft
9 oz milk chocolate, finely chopped (I used Hersey's Milk Chocolate Chips)
1/2 cup sugar
2 large eggs, room temperature
1 tsp vanilla extract
3/4 cup all purpose flour
1 TBsp cocoa powder (I used Hersey's unsweetened)
pinch salt


Preheat oven to 350 degrees F, Line a 9inch square baking pan with parchment paper.
Melt butter gently in microwave safe bowl, add the finely chopped chocolate and let it stand for a minute.  Stir well, then leave to cool slightly.
Add the sugar, eggs, vanilla and whisk briskly until mixed well.  
Add flour, cocoa, and salt, stir until smooth.  
Spread evenly into prepared baking pan.
Bake for about 20 minutes until toothpick inserted in center comes out clean.  
Leave on cooling rack till cool completely.
Remove and cut into squares.

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