Wednesday, February 5, 2014

Creamy Tomato Tortellini Soup

 Based off recipe from Recipe Swagger



What you need:

2 big cans Condensed Tomato Soup
2 cups half and half
1 cup whipping cream
2 cups chicken stock
1/2 tsp salt
1/2 tsp pepper
1 cup Parmesan cheese (grated)
1 package pepperoni
2 packages cheese filled tortellini 




How to make it:

Add the tomato soup, half and half, whipping cream, chicken stock, salt, and pepper into a large stock pot over medium heat.
Once simmering, drop in the tortellini into the soup.
Cook according to the package directions.
Add in pepperoni to heat through.
Once tortellini are cooked, serve topped with Parmesan cheese, then ENJOY!

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