Monday, September 9, 2013

Saltine Pralines

     I've never hear of Saltine Pralines before until my friend Marisa brought some over for our Girlie Movie Night Birthday Celebration! Oh, I couldn't stop eating them, they are amazing! I asked her for the recipe so here it is!
Recipe from All Recipes

Ingredients:

4 oz saltine crackers
1 cup butter
1 cup dark brown sugar
2 cups semisweet chocolate chips
3/4 cup chopped pecans (Marisa used almonds instead)

How to make them:

Preheat the oven to 400˚F.
Line a cookie sheet or brown pan with aluminum foil.
Then put the saltine crackers in a single layer of the prepared pan.
In a saucepan, combine the sugar and butter.
Bring to a boil, boil for 3 minutes.
Immediately pour over the saltine crackers and spread to cover the crackers completely.
Bake for 5 to 6 minutes.
Remove from the oven and sprinkle the chocolate chips over the top.
Let sit for 5 minutes.
Spread the chocolate and top with the chopped nuts.
Cool completely.
Break into pieces and ENJOY!
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