Thursday, October 30, 2014

Le Fromage S'il vous plaît

     Mmmmmm, cheese!  One of my favorite foods!  I couldn't have a French inspired dinner party without the cheese course!  I served up some Port SalutCamembert, and some Chèvre Cheese, all pasteurized of course.  Since my friend co-hosting the party is preggo.

These were all yummy paired with a simple French baguette and a little lingonberry jam.

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