Saltine Pralines

     I've never hear of Saltine Pralines before until my friend Marisa brought some over for our Girlie Movie Night Birthday Celebration! Oh, I couldn't stop eating them, they are amazing! I asked her for the recipe so here it is!

Recipe from All Recipes

Ingredients:

4 oz saltine crackers

1 cup butter

1 cup dark brown sugar

2 cups semisweet chocolate chips

3/4 cup chopped pecans (Marisa used almonds instead)

How to make them:

Preheat the oven to 400˚F.

Line a cookie sheet or brown pan with aluminum foil.

Then put the saltine crackers in a single layer of the prepared pan.

In a saucepan, combine the sugar and butter.

Bring to a boil, boil for 3 minutes.

Immediately pour over the saltine crackers and spread to cover the crackers completely.

Bake for 5 to 6 minutes.

Remove from the oven and sprinkle the chocolate chips over the top.

Let sit for 5 minutes.

Spread the chocolate and top with the chopped nuts.

Cool completely.

Break into pieces and ENJOY!